Dorsey College

Accreditation

Institutional Accreditation



Council on Occupational Education
Dorsey College is accredited by the Commission of the Council on Occupational Education (COE). This applies to the Madison Heights campus (which serves as the main campus) and the Dearborn, Grand Rapids, Roseville, Saginaw, Wayne, and Woodhaven campuses (which are branch campus locations of Madison Heights). Contact information for the Council on Occupational Education is as follows: 7840 Roswell Road, Building 300, Suite 325, Atlanta, GA 30350, telephone: 770-396-3898 / FAX: 770-396-3790, www.council.org.



Programmatic Accreditation



Accrediting Commission of the American Culinary Federation Education Foundation
The Culinary Arts program at Dorsey College – Roseville campus is programmatically accredited by the Accrediting Commission of the American Culinary Federation Education Foundation.



The Baking and Pastry Arts program at Dorsey College – Roseville campus is programmatically accredited by the Accrediting Commission of the American Culinary Federation Education Foundation.



Contact information is as follows: American Culinary Federation Education Foundation’s Accrediting Commission, 180 Center Place Way, St. Augustine, FL 32095, telephone: (800) 624-9458.



Commission on Accreditation of Allied Health Programs
The Dorsey College Paramedic program is accredited by the Commission on Accreditation of Allied Health Education Programs (www.caahep.org) upon the recommendation of the Committee on Accreditation of Educational Programs for the Emergency Medical Services Professions (CoAEMSP). Contact information for the Commission on Accreditation of Allied Health Education Programs (www.caahep.org), 9355 – 113th St. N, #7709, Seminole, FL 33775, telephone: (727) 210-2350. To contact CoAEMSP: 8301 Lakeview Parkway Suite 111-312 Rowlett, TX 75088 214-703-8445, FAX 214-703-8992, www.coaemsp.org.